Savory Strudel Spinach and Feta

Strudel salado de espinacas y feta

This recipe is part of my collaboration with Amigas de Comida Kraft. Thanks for supporting the brands that make this blog possible. I grew up eating sweet and savory strudels, my mom made them often and with different fillings so it was time to have one savory on the blog. The filling of this strudel is inspired […]

Fishballs in Chipotle Tomato Sauce and Rice La Morena

Albondigas de pescado y chipotle

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #VivaLaMorena #CollectiveBias Today is a special day with two recipes. I was inspired by La Morena products to suggest a delicious dinner for Lent or Easter. Since living in the US I like to decorate the Easter table with […]

Easy Mushroom Brown Rice Risotto

Risoto de Champiñones fácil

My husband did this risotto for lunch on Sunday, the truth is I did not had faith in it. While I know that eating whole grains is more nutritious, I do not like brown rice … but as he does try all my experiments I had to try his and I loved it, so here […]

No-bake Black Forest Cheesecake

Cheesecake Selva Negra

This dessert inspired by the traditional Black Forest Cake is amazing: chocolate, cream and cherries is a treat for every ocassion. The Black Forest cake has long been my favorite, my husband used to surprise me with a piece purchased at the best bakeries in Santiago, Chile when we were dating. But during the summer, baking […]

Pasta Shells With Cheese Sauce

Caracoquesos caseros

The Caracoquesos (pasta shells with cheese) are the Chilean version of the American Mac &  Cheese. I remember that they began selling in the 80s in Chile and also came boxed and ready to prepare at home. Living here in the US my daughters have the gene for the Mac & Cheese and they love it, […]

3 Layer Chocolate Mousse Cake

3 Chocolate Mousse

This year my daughter turned 10 years old, it’s impressive how time passes. In my house, the love for chocolate is deep, so I decided to suggest this cake for her celebration and it was approved immediately. This cake, unlike many others on this blog, can (and I recommend doing it) be baked the same […]

Where to eat at Charleston, SC 2015

Goat Sheep Cow, Charleston

If you follow me on Facebook,  you know we left Houston for four days with my husband for a short trip to Charleston, South Carolina. My in-laws, who live in Chile, stayed with our daughters and we could escape for a few days alone. Last year, we went to Denver because we wanted a place with […]

Dulce de Leche Pound Cake with Cream Cheese

Queque de manjar y queso crema

This is another of the recipes I developed for Kraft®. It is a Dulce de leche pound cake with a cream cheese center that gives it a super rich creamy note. See the recipe at Marble Dulce de Leche and Cream Cheese Pound Cake. Thank you for supporting the brands that they work with my blog